A simple 8-ingredient, quick-fix barbecue sauce turns everyday chicken into a true feast. Smoked paprika -- pimiento peppers that have been dried over fire -- supply the smoky taste.
Ingredients
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8 small chicken drumsticks
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1 large onion, cut into 6 slices
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Olive oil
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1 cup ketchup
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1/4 cup molasses
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3 - 4 tablespoons cider vinegar
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2 tablespoons packed brown sugar
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1 teaspoon smoked paprika
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Several dashes bottled hot pepper sauce
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Fresh Italian (flat-leaf) parsley
Recipe from
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