Gluten-Free Granola-Banana-Honey Yogurt Bowl

A topping of banana and granola make this yogurt bowl a great choice for a gluten-free breakfast or a tasty snack.

Ingredients

• 1 container (5.3 oz) Yoplait® Greek 100 honey yogurt 
• 1/2 medium banana, sliced 
• 2 tablespoons Gluten Free Chex™ granola mix honey nut 
• 1 teaspoon honey 

See Directions > http://www.bettycrocker.com/recipes/gluten-free-granola-banana-honey-yogurt-bowl/20f42fb9-8f72-4270-9581-b364f6332a10

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