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Maple-Bourbon Glazed Salmon

Saturday, January 23, 2016 | 8:29 AM


Ingredients
  • 1/3 cup pure maple syrup or maple-flavor syrup
  • 1/3 cup orange juice
  • 3 tablespoons bourbon whiskey or orange juice
  • 4 4 - 5 ounces skinless salmon fillets
  • Salt
  • Ground black pepper
  • 1/4 cup coarsely chopped pecans or walnuts
See Directions > http://www.recipe.com/maple-bourbon-glazed-salmon/

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